All students and staff are given a 4-digit pin # which will remain the same throughout their years at Gibraltar School. Lunch payments are accepted in wooden boxes outside of the Elementary office, the Secondary office, or the Business Office. Payments are not accepted in the cafeteria. 

Students have the option to take 3 out of 5 meal components for lunch in order to qualify for a free lunch.  MEAT/MEAT ALTERNATE, MILK, FRUIT, VEGETABLE, GRAIN.  If 3 components are not selected, an ala carte price is in effect.

• K – 5: $3.35

• 6 – 12: $3.40

• Adults: $4.95

• Reduced Price Lunch: 40 cents

• Milk is 50 cents; one milk is included with a hot lunch/breakfast.

• Entrée: $2.25

• Extra side, chips, potatoes, dessert: .75

Breakfast:

• K-12: $1.95

• Reduced: 30 cents

• Staff, guests, and additional breakfast is $2.45.

Ala Carte:

• Breakfast sandwich or yogurt parfait: $1.75

• Juice, fruit, breakfast bars, whole grain pop tarts, snacks, or hashbrowns: .75

A reimbursable breakfast consists of 3 components: milk, grain, fruit, or vegetable.  If a protein item is offered and chosen, it counts as a grain according to the National School Lunch Program.  Students must choose a 1/2 cup serving of fruit or vegetables, and 2 additional items for their breakfast to be reimbursable.

Gibraltar is an Offer vs. Serve school district. What this means is that a student may decline 2 meal components and still have a reimbursable lunch, per National School Lunch Program guidelines,  as long as one choice is a 1/2 cup serving of fruits or a 1/2 cup serving of vegetables. Students electing not to choose a 1/2 cup serving of fruit or a 1/2 cup serving of vegetables will be charged an ala carte price. A reimbursable lunch is composed of 5 meal components; meat/meat alternate, grain, fruit, vegetable, and choice of milk (1%, skim, skim chocolate.)

When a lunch account falls below -$10.00,  the ability to purchase a la carte items will be deactivated until the account has a positive balance.  Current balances and purchases can be viewed online on the Skyward Family Access portal.  If you have questions, need assistance with access, or need to make arrangements for payment, please contact Laura Anschutz in the Business Office at 920-868-3284 x 246.